Outsmarting Dogs’ Homemade Dog Training Food

Sammie's Stash - dog training foodTraining dogs takes motivation, and I use motivation of the delicious kind – dog training food. Every dog who comes through the Outsmarting Dogs’ board-and-train dog training program here in Lee county learns to behave merely by being motivated by real food. Every single dog is motivated by food. If you have a picky eater, s/he still needs to eat, and will be motivated by the right food at the right time. That’s how the professional dog trainer of Outsmarting Dogs trains the desired behaviors during a dog’s board-and-train. Knowledge and experience on motivating dogs with all types of appetites plus the skillful application of dog training methods born from behavioral science is the winning combination to getting a dog humanely trained. Plus the dogs and trainer have fun while learning.

I make most of the food I train dogs with. This includes easy peasies such as chicken breast, steak, and dog food roll, but also dog training fudges. Fudges such as pumpkin-peanut butter, turkey, sardine, and tuna. I also use ingredients to make dog training food for special dietary needs, such as the ingredients pictured here. I made a salmon fudge cake for a sensitive Miniature Poodle who came through the Outsmarting Dogs’ board-and-train dog training program. He loved it and worked happily during training sessions to earn his food.

Outsmarting Dogs bought a Kitchen Aid stand mixer for making dog training food. It’s a lot more efficient than using a fork to blend the ingredients. Here’s a video of my first batch. I made tuna fudge, and just as I have fun training dogs, I had fun learning to use the Kitchen Aid stand mixer.

Outsmarting Dogs the New Stand Mixer starring in the Tuna Fudge Caper from Helen Verte Schwarzmann, CTC on Vimeo.

Here’s the recipe from the video.

Tuna Fudge
If you want to change the batch size, half, double or triple this recipe.

2 regular sized cans of tuna with the water (smash in bowl)
Add 4 eggs and blend together
Add 3.5 cups of flour and mix well
Spread mixture on a greased cookie sheet
Bake at 400 for about 25 minutes, or until done into a fudge consistency. Firm to the touch.
Let cool, cut up, and refrigerate or freeze.

Helen Verte Schwarzmann
Contact me
Certified in Training and Counseling
Certified Pet Dog Trainer-Knowledge Assessed
Certified Trick Dog Instructor
AKC Canine Good Citizen/CGC and STAR Puppy Trainer and Evaluator
Your Board-and-Train Dog Trainer for Fort Myers, Lee county, Naples, Collier county, and southwest Florida